Steward

Job description

Cleanliness of the dishware to the kitchenware is at the heart of every day-to-day IHG experience. To deliver a truly first-class service, we need a

Steward

who will be responsible for the cleanliness and sanitation of all the food and beverage premises in accordance to the HACCP and hotel standards.

If you'd like to embrace a wider world of experiences and opportunities, we'd like to welcome you to the world's most international luxury hotel brand.

Located in the business and leisure hub of the city, InterContinental® Bahrain offers its guests the perfect location from where to explore the exciting face of Manama. The hotel offers 304 spacious rooms including 4 club floors and 36 luxurious suites. Each room is designed to meet the needs and the expectations of the modern traveler. From sophisticated dining experiences to a taste of traditional romance, InterContinental® Bahrain offers its guest new tastes and unique gourmet treats. With a wide selection of dining options ranging from international, Italian, steakhouse and lounges, InterContinental® Bahrain promises to delight your palate.

A little taste of your day-to-day

Every day is different

,

but you’ll mostly be:

You will perform general cleaning as required by the F&B and kitchen operations which includes but not limited to ensuring that floors and work areas are free of hazards and obstruction and are organised at all times, and kitchen equipment are properly cleaned and maintained.

Taking on ad-hoc duties to keep the service running smoothly

.

What we need from you

One year of experience as a Steward preferably in a 5-star hotel or similar.

Understanding of different cleaning procedures is an advantage.

Ability to work in a fast-paced environment.

Ability to multitask.

The strength to lift, push and pull big objects up to 50lbs (23 kg) which can also involve bending and kneeling.

The flexibility to work night, weekend, and holiday shifts.

What you can expect from us

We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life – including a full uniform, impressive room discounts and some of the best training in the business.

Responsibilities

• A little taste of your day-to-day
• Every day is different

Requirements

• but you’ll mostly be:
• You will perform general cleaning as required by the F&B and kitchen operations which includes but not limited to ensuring that floors and work areas are free of hazards and obstruction and are organised at all times, and kitchen equipment are properly cleaned and maintained.
• Taking on ad-hoc duties to keep the service running smoothly
• .
• What we need from you
• One year of experience as a Steward preferably in a 5-star hotel or similar.

Skills

• Cleaning
• HACCP
• Sanitation